NM
New Mexico
Hatch Fire Burger
Roasted chile heat with southwest soul.
New Mexico's burger keeps the spotlight on roasted Hatch chiles, sharp cheese, and a toasted bun, letting that signature earthy heat define the whole sandwich.
Cook time: 19 minDifficulty: 2/5
Build
Ingredients
- 1 toasted bun
- 1/3 lb beef patty
- 1 slice cheddar
- 2 tbsp roasted Hatch chiles
- 1 tbsp chipotle mayo
- 2 tbsp grilled onions
- 1 tomato slice
Method
Steps
- Toast the bun and spread chipotle mayo on both halves.
- Cook the patty and melt cheddar over it.
- Warm the chiles and onions together briefly.
- Add tomato, burger, and the chile-onion mixture to the bun.
- Close and serve hot.
Flavor profile
Tags
hatch-chilesouthwestspicy