HI
Hawaii
Aloha Teriyaki Burger
Island sweetness, grilled char, and pineapple lift.
Hawaii's burger brings teriyaki glaze, grilled pineapple, and crisp cabbage together for a juicy, sunny sandwich that feels casual, festive, and deeply local.
Cook time: 21 minDifficulty: 2/5
Build
Ingredients
- 1 toasted bun
- 1/3 lb beef patty
- 1 grilled pineapple ring
- 1 slice provolone
- 1 tbsp teriyaki glaze
- 2 tbsp shredded cabbage
- 1 tbsp mayo
Method
Steps
- Toast the bun and spread mayo on the bottom half.
- Grill the pineapple until lightly caramelized.
- Cook the patty, brush with teriyaki glaze, and melt provolone on top.
- Layer cabbage, burger, and pineapple on the bun.
- Close and serve right away.
Flavor profile
Tags
islandsweet-savorygrilled